Quality Management of Potable Water System (POWAS) in Barangay Bagong Sikat San Jose City
Keywords:
Total Quality Management (TQM), Potable Water System (POWAS), Transparency, Consumable, Quality Control Measure, Regulatory Compliance, Customer Satisfaction.Abstract
This study investigates the application of Total Quality Management (TQM) principles in the management of potable water systems, with a focus on ensuring the provision of safe and high-quality drinking water to communities. By employing a multifaceted approach, to enhance the efficiency, reliability, and sustainability of water system operations. Key components of the study include rigorous quality control measures implemented at every stage of the water treatment and distribution process to encompass comprehensive risk assessment strategies to identify and mitigate potential hazards, ensuring compliance with regulatory standards and safeguarding public health. Strategies such as continuous monitoring of water quality parameters using advanced technology, investing in workforce development, community engagement as a fundamental aspect of effective water system management. Establishing transparent communication channels and soliciting feedback from water consumers enables stakeholders to voice concerns and contribute to decision-making processes. Overall, this study underscores the importance of integrating TQM principles into potable water system management to achieve continuous improvement, stakeholder involvement, and regulatory compliance. By embracing both technical excellence and community engagement, the study aims to pave the way for resilient and sustainable water systems that meet the evolving needs of society.
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Copyright (c) 2025 Derick Aldrin L. Esteban, Noel T. Florencondia, Christopher M. Ladignon
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.