Dulnuan-Boligon JB, Castro EH. Bread And Pastry Production Competency of Grade 11 Learners Toward Work Instructions Manual Development. IJPRSE [Internet]. 2026 May 11 [cited 2026 Jun. 15];7(05):5-8. Available from: https://journal.ijprse.com/index.php/ijprse/article/view/1273